Welcome to Koliba, a hidden culinary gem nestled in the heart of Astoria, New York. Here, you can embark on an extraordinary gastronomic journey inspired by authentic Central European flavors. Situated at 3111 23rd Ave, Koliba invites food lovers to experience a delightful fusion of traditional recipes and home-cooked goodness.

As you step inside, you're greeted by a warm and inviting atmosphere that reflects the essence of rustic Eastern European dining. The menu is a vibrant tapestry of well-loved dishes that cater to both meat lovers and dessert enthusiasts alike.

• Desserts: Indulge in the homemade Apple Strudel, or savor the rich flavors of Crepes with Banana & Nutella. Each dessert is priced reasonably at around US$4.00 to US$6.00, making it easy to treat yourself after a hearty meal.
• Main Courses: Highlighting the culinary heritage, the Venison Feast captures your senses with exquisite offerings such as Hunter's Goulash and Venison with Cream Sauce, both priced at US$23.00. For a lighter option, the Beef Soup with Liver Dumplings at US$5.00 is a comforting classic.
• Unique Options: Don’t miss their combination platter featuring Goose Pate and Venison Meatloaf, a shared experience at US$13.00, perfect for those seeking to explore rich, robust flavors.

Each dish at Koliba is not just food; it’s a story, woven from the traditions of its origins. The meticulous preparation is evident in every bite, delighting your palate. Whether you’re drawn by the comforting aroma of savory stews or the tempting allure of sweet confections, Koliba delivers on every front.

In a bustling city known for its diverse food scene, Koliba stands out as a beacon for those searching for authentic flavors with a homey touch. With friendly service and a welcoming ambiance, it’s a place where food becomes a cherished experience. For reservations or inquiries, feel free to reach out at +1 718-626-0430.

If you’re in the mood for something different and delicious, Koliba should be at the top of your dining list.